2015 Winner at the American Cheese Society Competition.  The classic taste of Pepper Jack in spreadable form.  Spicy, delicate and butter.

 

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$13.35
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$50.50
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Ingredients

CHEDDADR CHEESE (MADE FROM PASTEURIZED CULTURED MILK, SALT, AND ENZYMES), PEPPER JACK CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES, CALCIUM CHLORIDE, JALAPENO PEPPERS), WATER, REDUCED LACTOSE WHEY, CREAM, WHEY, BELL PEPPERS, SORBIC ACID (A PRESERVATIVE), SEA SALT, LACTIC ACID, GUAR GUM, CAYENNE PEPPER.

Allergens

MILK, MAY CONTAIN TRACES OF SOY, WHEAT, EGGS AND TREE NUTS
Gluten Free: No ingredient contains gluten, but we cannot guarantee absence of gluten.

Nutritional Information

SKU: 71-01671


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